The Providence and Rhode Island cookbook : big recipes from the smallest state
(Book)
Author
Published
Guilford, Conn. : Insiders' Guide, ©2006.
Format
Book
Physical Desc
xv 253 pages : illustrations ; 21 cm
Status
Prunedale Branch - Adult Non-Fiction
641.5974 B
1 available
641.5974 B
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Prunedale Branch - Adult Non-Fiction | 641.5974 B | On Shelf |
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More Details
Published
Guilford, Conn. : Insiders' Guide, ©2006.
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Beaulieu, L. (2006). The Providence and Rhode Island cookbook: big recipes from the smallest state . Insiders' Guide.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Beaulieu, Linda. 2006. The Providence and Rhode Island Cookbook: Big Recipes From the Smallest State. Insiders' Guide.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Beaulieu, Linda. The Providence and Rhode Island Cookbook: Big Recipes From the Smallest State Insiders' Guide, 2006.
MLA Citation, 9th Edition (style guide)Beaulieu, Linda. The Providence and Rhode Island Cookbook: Big Recipes From the Smallest State Insiders' Guide, 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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