How are you peeling? : foods with moods
(Book)
Author
Contributors
Published
New York : Arthur A. Levine Books, 1999.
Format
Book
Edition
1st ed.
Physical Desc
1 v. (unpaged) : col. ill. ; 28 cm.
Status
Aromas Branch - Juvenile Non-Fiction
J 152.4 F
1 available
J 152.4 F
1 available
Big Sur Branch - Juvenile Non-Fiction
J 152.4 F
1 available
J 152.4 F
1 available
Buena Vista Branch - Juvenile Non-Fiction
J 152.4 F
1 available
J 152.4 F
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Aromas Branch - Juvenile Non-Fiction | J 152.4 F | On Shelf |
| Big Sur Branch - Juvenile Non-Fiction | J 152.4 F | On Shelf |
| Buena Vista Branch - Juvenile Non-Fiction | J 152.4 F | On Shelf |
| Castroville Branch - Juvenile Non-Fiction | J 152.4 F | On Shelf |
| Greenfield Branch - Juvenile Non-Fiction | J 152.4 F | On Shelf |
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More Details
Published
New York : Arthur A. Levine Books, 1999.
Edition
1st ed.
Language
English
Notes
Description
Brief text and photographs of carvings made from vegetables introduce the world of emotions by presenting leading questions such as "Are you feeling angry?"
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Citations
APA Citation, 7th Edition (style guide)
Freymann, S., & Elffers, J. (1999). How are you peeling?: foods with moods . Arthur A. Levine Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Freymann, Saxton and Joost. Elffers. 1999. How Are You Peeling?: Foods With Moods. Arthur A. Levine Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Freymann, Saxton and Joost. Elffers. How Are You Peeling?: Foods With Moods Arthur A. Levine Books, 1999.
MLA Citation, 9th Edition (style guide)Freymann, Saxton., and Joost Elffers. How Are You Peeling?: Foods With Moods Arthur A. Levine Books, 1999.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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