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Chef Emeril Lagasse is excited to share his first issue with you, Emeril’s Kitchen Classics—which includes 88 of this legendary chef’s classic recipes, curated from his restaurants, travels, and home kitchen. You’ll find a perfect blend of meals here, from breakfast and appetizers; salads, soups, and sandwiches; essential pasta and rice recipes; a mix of beef, poultry, and pork dishes; a handful of favorites featuring seafood; and finally,
...It’s time for a well-deserved foodcation—no matter how many miles separate you from the Mediterranean! Not only does Mediterranean food taste amazing, it’s good for you, too, Transport your taste buds seaside right from the dining room table with Mediterranean Made Easy, a colorful collection of dishes designed to delight. From Greek appetizers to Italian entrees, these wholesome recipes are chock-full of fresh veggies, seafood, nuts, legumes,
...Not only are berries THE most delicious fruits of spring and summer, they also happen to be among the healthiest fruits out there. Packed with fiber, vitamins, and loads of antioxidants, berries bring brilliant color, flavor, and health to smoothies, salads, and savory dinners in our newest issue of Better Homes & Gardens Berry Recipes. But we also can’t deny how perfectly poised they are for the lead role in desserts, pies, tarts, cakes,
...According to Maximize Market Research, air fryer sales are still hot and expected to continue growing at over 7% annually through at least 2029. For new and old air fryer fans alike, this magazine is loaded with tempting recipes to take you from breakfast (Bourbon and Bacon Cinnamon Rolls, p. 14) to dinner (Flank Steak Pinwheels With Provolone and Kale, p. 49) and dessert (Caramel Apple Hand Pies, p. 93)—and even party snacks (Charred Onion Dip,
...Breathe new life into your crisper drawer with these fresh salad recipes. Start your day with nourishing breakfast salads. Enjoy trendy takes on chopped salads and potluck favorites. Load up salads with hearty whole grains, grilled meats, and from-scratch dressings. And gather guests around a salad board–the effortless trick for no-fuss hosting. Plus, Test Kitchen secrets for bold flavor-forward salads. Stick a fork in it–it’s salad season!
...It's summertime and the living is easy…until your tasked with bringing a dish to an event. No worries! What Can I Bring? Is filled with people-pleasing, travel-ready appetizers, salads, sandwiches, main dishes and desserts that are guaranteed to steal the show and bring you lots of compliments and recipe requests. Whether attending a potluck, backyard barbecue, charity bake sale or holiday party, you'll always find the perfect dish to
...Ready to eat healthy—and still enjoy all the delicious flavors you love? Power up with protein! Start with a tasty, fuel-your-day breakfast that’s sure to keep hunger at bay. Try fresh twists on fish, chicken, burgers, and more. Please the family with easy one-dish dinners and slow cooker sensations. Dip a fork into plant-based meals that are so good, you won’t miss the meat. And don’t forget the party food! We have all the crowd-pleasing
...The world is full of fascinating, diverse, exciting and cosmopolitan cities, each with its own extraordinary stories, culture, cuisine and history. In World’s Greatest Cities we take you on a journey through the very best from each continent and bring you essential advice on planning your perfect city escape. Whether you’re looking for enchanting architecture, stunning scenery, beautiful beaches, incredible history or something entirely different,
...From coast to coast, this country is brimming with distinct dishes and culinary traditions, making for a mouthwatering melting pot of flavors. And now, with the help of All-American Cooking, you can enjoy the colorful tastes of the 50 states—from hometown claim-to-fames (like Kentucky Hot Brown Sliders) to nationwide novelties (think iconic apple pie). So, whether you’re craving a midwestern casserole (tater-topped, of course!) or a down-home
...17) Whisky & Bourbon
Sveriges ledande magasin om whisky, bourbon, öl, cognac, cigarr och andra destillat.
Livets Goda is one of the world's leading gastronomy magazines with a focus mainly on wine but also restaurants, recipes and food & drink in combination. Here you read in-depth articles written by the world's leading wine journalists. The magazine started almost 20 years ago and has been named "World's Best Wine Magazine" by the recognized International Gourmand Awards.
Maintaining a good diet is one of the best things you can do for long-term brain health. Discover the everyday ingredients that are linked to improved brain function, and those that may even help protect us against cognitive decline and dementia. This cookbook features delicious recipes that are rich in the brain-supporting nutrients shown to improve your cognition and boost your mood.
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