Catalog Search Results
Author
Publisher
Scribner
Language
English
Formats
Description
In the nearly ninety years since Joy of Cooking was first published in 1931, it has become the kitchen bible. This new edition contains tried-and-true favorites, while introducing new dishes, modern cooking techniques, and comprehensive information on ingredients now available at farmers' markets and grocery stores. -- adapted from jacket
2) Good Housekeeping good food for a healthy heart: low calorie, lowfat, low sodium, low cholesterol
Publisher
Hearst Books
Pub. Date
[2015]
Language
English
Author
Publisher
Skyhorse Publishing
Pub. Date
[2013]
Language
English
Description
Author of the bestselling Quintessential Quinoa Cookbook, Wendy Polisi got loads of requests for gluten-free quinoa recipes. You spoke, Wendy listened. Here is the first quinoa cookbook that is completely gluten-free--with the same easy-to-follow recipe descriptions and beautiful photography that made her first cookbook so successful.
Publisher
Houghton Mifflin Harcourt Publishing Company
Pub. Date
[2014]
Language
English
Description
"Sidestepping complex programs that turn meal-planning into work, the 90 complete meals in [this book] follow the Plate Method--a simple approach to eating the right foods in proper amounts by filling your plate with one half nonstarchy vegetables, one quarter protein, and one quarter starch"--Amazon.com.
Author
Publisher
HarperOne, an imprint of HarperCollins Publishers
Pub. Date
[2019]
Language
English
Description
"A nutritional guide for healing your body of the autoimmune condition Hashimoto's Thyroiditis, featuring 125 recipes, 100 food and lifestyle photographs, meal plans, kitchen revamping suggestions, and thyroid-supporting nutrients highlighted on every page"--
"'When l was in pharmacy school, l discovered that food has a profound impact on our healing and that what we put in our bodies will either heal us or make us sicker. In the same way that we...
Author
Publisher
Victory Belt
Pub. Date
©2011
Language
English
Description
"Do you want to lose weight, regain your health, and achieve a level of fitness you never thought possible? Are you interested in eating the foods that our bodies are intended to eat? ... If you are already a paleo diet enthusiast, are you struggling to feed your family the same foods that fuel you? ... In 'Everyday Paleo', Sarah Fragoso gives detailed instructions for acquiring a paleo lifestyle ... She offers numerous recipes for all meals of the...
Author
Publisher
Countryman Press
Pub. Date
2011
Language
English
Description
A collection of 150 tasty recipes and full-color photos shows how to eat vegetarian without loading up on simple carbs or fatty dairy foods, in a book that includes such recipes as Zesty Wheat Berry-Black Bean Chili, Mediterranean Baked Penne and Tomato-Corn Pie.
Author
Publisher
Birsa Ty
Pub. Date
2021
Language
English
Description
The Mediterranean Refresh is perfect for those who want to stop counting calories and get back to enjoying food. The Mediterranean Refresh Meal Prep Cookbook for Beginners is your introductory guide to integrating this way of eating into your everyday life. This cookbook includes lots of delicious and healthy Mediterranean Refresh recipes, as well as some tips for meal prep. It will become your new compass in the kitchen. Packed with foolproof meal...
Author
Publisher
Celebra, a division of Penguin Group (USA) Inc
Pub. Date
[2013]
Language
Español
Description
Este libro de cocina totalmente ilustrado y fácil de seguir de la famosa figura de la televisión y la comida internacional, restauranteur y anfitriona de los programas Simply Delicioso del Cooking Channel y Delicioso de Univision, Ingrid Hoffmann, ofrece un giro saludable a la cocina latina moderna. Latin D'Lite incluye más de 150 recetas latinas clásicas, todas con el singular toque de Ingrid: Agrega sabores vibrantes e intensos a cada plato...
Author
Publisher
Urano
Pub. Date
2019.
Language
Español
Description
"Antes del avance cientifico del Dr. Barnard, la mayoria de los profesionales de la salud creian que una vez que se desarrollaba diabetes, quedaba atrapado en ella y se podia anticipar un problema de salud tras otro, desde el empeoramiento de la vista y los sintomas nerviosos hasta problemas cardiacos y renales. Pero esto simplemente no es verdad, Dr. Barnard ha demostrado que a menudo es posible mejorar la sensibilidad a la insulina y abordar la...
Author
Publisher
Ulysses Press
Pub. Date
c2011
Language
English
Description
"Eliminating wheat and sugar from a diet doesn't mean seeking out exotic ingredients or spending hours in the kitchen. In this handy cookbook, blog sensation Amy Green presents the most popular of her taste-tested, reader-approved recipes. Featuring recipes that are as tasty as they are quick, Simply Sugar- and Gluten-Free Meals in 20 Minutes makes it easy to cook smart without the stress. From healthy entrees like garden-fresh turkey burgers and...
Author
Publisher
Holison Press
Pub. Date
2014
Language
English
Description
This cookbook consists of 101 recipes that are specially created for a health and tasty gluten-free experience. The book is also beginner friendly and consists of a 7-day meal plan to kick-start your grain free cooking adventure.
Author
Publisher
Rodale
Pub. Date
c2012
Language
English
Description
Fear of carbs has taken over the diet industry for the past few decades--the mere mention of a starch-heavy food is enough to trigger an avalanche of shame and longing. Here, diet doctor and board-certified internist John A. McDougall, MD, and his kitchen-savvy wife, Mary, show that a starch-rich diet can actually help you lose weight and prevent a variety of ills. By fueling your body primarily with carbohydrates rather than proteins and fats, you'll...
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